Running a profitable bar in 2026 depends on being able to meet the increasingly diverse expectations of consumers while optimising profitability. Designed for bar owners, managers and entrepreneurs, this guide offers practical solutions to help you modernise your offering and stand out in an ever-changing sector.
Read about:
- Hybrid bars – a new business model
- Tailored experiences to retain customers
- The rise of premium non-alcoholic and natural beverages
- Use a scalable pricing strategy
- The mobile era is here to stay
- How bars use data to stay ahead
- Automation – a revolution for bars